-Position: Sushi Cook
-Work Hours: 7~8 hours per day or35~ 40 hours per week (Full-time), Permanent
-Wage: $16.00~23.00 per hours (depending on experience)
-Benefit: 10 days paid vacation per year
-Preparing ingredients and cook food items from the menu
-Maintain inventory and record of food, supplies and equipment
-Make various types of sushi, sashimi, roll sushi and etc.
-Oversee kitchen operations.
-Train kitchen helpers with advanced cooking skills
-Clean kitchen and work area
-Experience: Minimum 3 years of cooking experience
-Language: English is required
-Education: Completion of Secondary School
Job Application Submission:
-By Email: email@example.com
-By Mail: Sushi Town Japanese Restaurant
30-2773 Barnet Hwy, Coquitlam, BC, V3B 1C2
© 2002 - 2019, Aboriginal Community Career Employment Services Society. All Rights Reserved.
|SITE BY NEWDESIGNNOW|