Job Details

    Job Title : Food Service Supervisor
    Company Name : 1104870 B.C. Ltd dba Lighthouse
    Job Type : Full Time
    Job Location : Surrey, BC
    Post Date : 2018-11-08
    Close Date : 2019-11-08
    How To Apply: Please email your resume along with contact details at lghft2017@gmail.com or mail at #118, 17433-56 Avenue, Surrey, BC, V3S 2X6

    Description :

    Job Description:

    Employer                                            :               1104870 B.C. Ltd dba Lighthouse

    Location                                              :               #118, 17433 56 Avenue, Surrey, BC, V3S 2X6

    Job Title                                              :               Food service Supervisor

    Noc Code                                             :               6311

    Positions Available                              :               2

    Term                                                    :               Permanent, Full Time

    Salary                                                  :               $14.50/hr

    Start Date                                             :               As Soon As Possible

    Education                                              :               Secondary School

    Language                                              :               English

    Experience:

     

    7 months to 1 year of related experience or hotel management related education.

    Essential Skills:

    Good communication and interpersonal skills, attention to detail, customer service skills, working with others, people management skills, positive attitude, time management and organization skills.


    Duties:

    ·        Establish methods to meet work schedules

    ·        Maintain records of stock, repairs, sales and wastage

    ·        Train staff in job duties, and sanitation and safety procedures

    ·        Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food

    ·        Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for chef

    ·        Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients

    ·        Ensure that food and service meet quality control standards

    ·        May participate in the selection of food service staff and assist in the development of policies, procedures and budgets

    ·        May plan cafeteria menus and determine related food and labour costs.

     

    Please email your resume along with contact details at lghft2017@gmail.com

    or mail at #118, 17433-56 Avenue, Surrey, BC, V3S 2X6

 
 
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