Job Details

    Job Title : Restaurant Manager (NOC: 0631)
    Company Name : Bighong Enterprises Corportation
    Job Type : Full Time
    Job Location : Surrey, BC
    Post Date : 2018-11-02
    Close Date : 2019-02-02
    How To Apply: Contact info If you are interested in this position, please email your resume to hr.bighong@gmail.com

    Description :

    Exciting opportunity at a BRAND-NEW RESTAURANT to be opened in BC, Canada

    Bighong Enterprises Corporation is opening its first Filipino style restaurant BC. With a wide selection of traditional Filipino foods and drinks, our restaurant will be a convenient location for casual acquaintances, as well as all families & friends, and even business gatherings. We are now looking for a full-time Restaurant Manager to join our team!

     

    Newcomers to Canada, Visible minorities, Persons with disabilities, Indigenous people, and Apprentices are welcome to apply.

     

    Company Name: Bighong Enterprises Corporation

    Business Address: 16161 110 Ave Surrey, BC, Canada V4N 1R1

    Title of Position: Restaurant Manager (NOC: 0631)

    Position Available: 1

    Employment Type: Fulltime, permanent (30-40 hours/week)

    Wage: $23/hour

    Language required: English

     

    Job Duties

    • Plan, organize, direct, control and evaluate the operations of the restaurant’s food and beverage service
    • Determine type of services to be offered and implement operational procedures
    • Coach and train the team towards individual success and operational excellence
    • Set staff work schedules and monitor staff performance
    • Control inventory, monitor revenues and modify procedures and prices
    • Respond to customer service needs and resolve customer complaints
    • Manage the restaurant within the policies and procedures of Bighong Enterprises Corporation; ensure health and safety regulations are followed
    • Negotiate arrangements with suppliers for food and other supplies
    • Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

     

    Job Requirements

    • Certificate of program related to hospitality or food/beverage service management is required.
    • 2+ years of experience in the food service sector is required
    • Strong communication and interpersonal skills
    • Excellent organization and time management skills
    • Ability to stand and walk for extended periods
 
 
ACCESS CORPORATE ACCESS TRADES ESSENTIAL SKILLS (ESAF) EMPLOYMENT ASSISTANCE ACCESS FUNDED PROGRAMS BLADERUNNERS
About us About us About us About us About us
Board Team Team Services Request for Proposal
Departments Apprenticeship Essential Skills Employment Programs
Funding Training Eligibility/Applications Skills Training Funded Programs
Jobs Trades News Towes Testing Referrals Faces
Urban Spirit Foundation Grants Intakes Partnership Contact
Resources Faces of Success Partnership Request for Proposal
Contact Partnership Testimonials Offices
Contact Contact Contact
sponsors
© 2002 - 2018, Aboriginal Community Career Employment Services Society. All Rights Reserved.
SITE BY NEWDESIGNNOW